BBQ Chicken Burgers
You’ll love these BBQ Chicken Burgers with sauce and cheese cooked right in!
Servings Prep Time
4 5minutes
Cook Time
15minutes

Servings Prep Time
4 5minutes
Cook Time
15minutes

BBQ Chicken Burgers
Ingredients

  • 1pound ground chicken,

  • 1/2 sweet onion,finely diced

  • 1/2cup barbecue sauce,

  • 1/2cup cheddar cheese,shredded

  • 1 egg,

  • 1/2teaspoon kosher salt,

  • 1cup bread crumbs,or crushed cornflakes

  • 4slices cheddar cheese,optional

  • 4 hamburger buns,

  • reduced-fat mayonnaise,

  • 2 tomatoes,sliced

  • 2cups baby spinach leaves,or lettuce

Instructions
  1. Stir together chicken, onion, BBQ sauce, shredded cheese, egg, and salt.

  2. Stir in 1/2 cup breadcrumbs or cornflakes. The amount you need will depend on which of those you use and how thick your sauce is. Add up to 1/2 cup more as needed until the meat can hold together into patties.

  3. Divide meat mixture into four portions, roll each portion into a ball, and then flatten into a patty.

  4. Spray large skillet with cooking spray, and heat over medium-high heat. Place burger patties into hot skillet, and cook for approximately 7 minutes per side, or until cooked through.

  5. Place a slice of cheese over each burger to melt for the last 2-3 minutes of cooking (if desired). Spread a light layer of mayonnaise on both sides of the buns, add cooked patties, and top with spinach and tomato. Enjoy!