Chocolate Ice Cream Banana Bread
This easy and delicious banana bread recipe is made with chocolate ice cream! You have to try it to believe it!
full-fat chocolate ice cream
softened to soft serve consistency
unsweetened cocoa powder
all purpose flour
Preheat oven to 350 degrees F. Spray a loaf pan with cooking spray, and set aside.
Stir bananas and ice cream together. Add cocoa powder, flour, baking powder, and salt. Stir until dry ingredients are completely incorporated.
Pour dough into prepared pan, and bake in preheated oven for 60 minutes. Bread is done when toothpick inserted into center comes out clean.