15-Minute Taco Salad
This easy weeknight dinner can be on the table in about 15 minutes, and it’s fun and delicious!
Servings
4-6
Cook Time
15minutes
Servings
4-6
Cook Time
15minutes
Ingredients
Instructions
  1. In a large skillet, brown and crumble turkey over medium-high heat for 5 minutes.
  2. When turkey is almost done, add seasoning mix, beans, corn, and tomatoes. Simmer 8-10 minutes.
  3. To serve, place a bed of lettuce in each large salad bowl. Top with meat mixture, crushed corn chips, and desired toppings (salsa, sour cream, grated cheese).
Recipe Notes

You can substitute 1 pound of diced boneless, skinless chicken breasts for the ground turkey.