Homemade Preserves with Frozen Berries
These super easy preserves are perfect for PBJ sandwiches, drizzling on waffles or ice cream, or even adding to smoothies!
Servings Prep Time
12 5minutes
Cook Time
15minutes
Servings Prep Time
12 5minutes
Cook Time
15minutes
Ingredients
Instructions
  1. Place berries, agave nectar, and water in a medium saucepan. Bring to a simmer over medium-high heat. Reduce heat to low and simmer an additional 10 minutes or until berries have softened and mostly burst.
  2. Very carefully (it’s hot!) pour the berry mixture into a blender, and pulse a few times until smooth.
  3. Pour blended mixture through a mesh strainer to remove seeds if desired. (I left the seeds in.) Serve immediately warm as a topping for waffles or pancakes. Store in a covered container in the refrigerator up to two weeks for other uses.