Leftover Ham and Cheese Pizza
This leftover ham pizza can be made using store-bought ingredients, but just remember to adjust cooking time accordingly to your dough’s instructions!
Prep Time
15minutes
Cook Time
15minutes
Prep Time
15minutes
Cook Time
15minutes
Ingredients
Instructions
  1. Preheat oven to 475F. Lightly dust your counter-top in flour.
  2. Using a rolling pin, roll out your pizza dough until desired size and thickness is reached. Carefully transfer to pizza pan and adjust accordingly.
  3. Spread your sauce to about 1-inch from the edge of the pizza dough. That uncovered part will be your crust. Evenly spread out the ham and onion. Finish off with mozzarella cheese.
  4. Place into oven and bake for 15-17 minutes, or until mozzarella cheese is nicely browned and crust is golden.
  5. Allow to cool slightly before cutting!
Recipe Notes

You can click these links for Kacey’s homemade sauce and pizza dough┬árecipes!