Coconut Pom Mojito
This refreshing, not-too sweet cocktail is perfect on a hot day.
Servings Prep Time
1 2minutes
Servings Prep Time
1 2minutes
Ingredients
Instructions
  1. Roll mint leaves back and forth in your hands several times to bruise them. Place in a 12-oz. rocks glass.
  2. Add lime juice, pomegranate juice, and rum. Fill glass 2/3 full with ice.
  3. Top with seltzer, and gently stir with a long-handled spoon. Garnish with mint leaves if desired.