Taco Quinoa Turkey Skillet Dinner
This protein-packed skillet dinner is delicious on its own or served over lettuce as taco salad!
Servings Prep Time
4-5 5minutes
Cook Time
30minutes
Servings Prep Time
4-5 5minutes
Cook Time
30minutes
Ingredients
Instructions
  1. Spray a large skillet or dutch oven with cooking spray, and heat over medium-high heat. Add turkey and onion, and brown and crumble until meat is mostly cooked through. Stir in garlic, and cook two minutes longer.
  2. Add beans, corn, tomatoes, and water, and bring to a simmer. Stir in quinoa, reduce heat to medium-low, and cover. Simmer for 20 minutes or until most of liquid is absorbed. Serve with desired toppings and enjoy!
Recipe Notes

If you use pre-seasoned ground turkey, you can leave out the taco seasoning.