Very Berry Sangria
Make this sangria bursting with berry flavor any time of year with fresh or frozen berries.
fresh or frozen strawberries
fresh or frozen blueberries
Chambord black raspberry liqueur
Sauvignon Blanc or Pinot Grigio
Add all ingredients to a large glass pitcher. Allow berries to soak in wine at least an hour.
Before serving, use a muddler or the end of a thick wooden spoon to mash some of the berries and release their juices. Serve over ice.
Add berry-flavored sparkling water or sparkling berry juice to individual servings if desired.