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Easy Mocha Chocolate Glaze Icing

Mocha Chocolate Glaze Icing Recipe

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5 from 2 reviews

Coffee, sugar, and cocoa come together to make a delicious chocolate glaze.

  • Total Time: 3 minutes
  • Yield: 12

Ingredients

Units Scale
  • 1 cup powdered sugar
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons brewed coffee cooled

Instructions

  1. Whisk all ingredients together until smooth.
  2. Immediately drizzle over cake, brownies, doughnuts, or any other baked good you want. Glaze will firm up within a few minutes.
  • Author: Andi Gleeson
  • Prep Time: 3
  • Category: Dessert
  • Cuisine: American