Name: Broccoli Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 8 ounces cream cheese softened; 1 cup sour cream; 2-3 cloves garlic crushed; 2 cups shredded sharp cheddar cheese; 1/2 cup shredded parmesan cheese; 2 cups finely chopped broccoli; 1 red bell pepper finely chopped; 1/2 cup finely chopped onion

Ingredients

Units Scale

8 ounces cream cheese softened
1 cup sour cream
2–3 cloves garlic crushed
2 cups shredded sharp cheddar cheese
1/2 cup shredded parmesan cheese
2 cups finely chopped broccoli
1 red bell pepper finely chopped
1/2 cup finely chopped onion

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Instructions

Preheat the oven to 375 degrees F.
In a medium bowl, use an electric mixer to combine the cream cheese and the sour cream until smooth. Stir in the garlic, cheddar cheese, parmesan cheese, broccoli, red pepper, and onion until combined.
Spoon the dip into a 1.5 quart (1.4L) baking dish and bake for 25-30 minutes, or until hot and bubbling. Serve with chips, crackers or veggies.
Refrigerate leftovers, and reheat it at 350F for 20-30 minutes, covered with aluminum foil.

Author: Rosie
Prep Time: 15
Cook Time: 30