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Ham and Cheese Sandwich Casserole: Cubes of sourdough and ham are smothered in a creamy cheese sauce and baked for a delicious dinner! -

Ham and Cheese Sandwich Casserole

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This easy casserole is a fun twist on the classic sandwich.

  • Total Time: 45 minutes
  • Yield: 4 1x


Units Scale
  • 8 oz. crusty sourdough cut into bite-sized cubes
  • 12 oz. ham cut into 1/2″ cubes
  • 1 tbsp. Country Crock spread
  • 1 tbsp. flour
  • 2 c. milk
  • 1 1/2 c. shredded cheese divided (I used Mexican blend)
  • 1 large tomato cut into 4 thick slices
  • black pepper to taste


  1. Preheat oven to 375 degrees F.
  2. Spray a square baking dish with cooking spray, and fill dish with cubed bread and ham. Lightly mix them together with your fingers.
  • Author: Andi
  • Prep Time: 15
  • Cook Time: 30
  • Category: Main
  • Cuisine: Casserole