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iced coffee

Easy Iced Coffee Recipe

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5 from 1 review

Make this iced coffee with only three ingredients in 5 minutes. Use brown sugar simple syrup with a vanilla twist to make it stand out.

  • Total Time: 10 minutes
  • Yield: 1 1x


  • 1 cup coffee room temperature
  • 2 tablespoon milk or more, to your own taste
  • 2 teaspoon brown sugar simple syrup or more, to your own taste (the syrup can be vanilla flavored)
  • 4 ice cubes the quantity depends on your glass’s size


  1. First of all, prepare one cup of coffee and let it cool.
  2. Add the ice cubes to one tall glass. Keep in mind that the quantity of ice is your choice, however, I like to add a 1/3 ratio.
  3. Next, add 1 cup of room temperature coffee.
  4. Finally, add the milk and the brown sugar syrup to your own taste.
  5. Stir and serve!
  • Author: Rosie
  • Prep Time: 5
  • Cook Time: 5
  • Category: Drink, Drinks
  • Cuisine: American