clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
roasted russet potato

Roasted Russet Potato Recipe

The roasted russet potato recipe is one of the classic side dishes that everyone should know how to prepare. Super easy to make, the roasted russet potatoes pair perfectly with a variety of main dishes.

  • Total Time: 45 minutes
  • Yield: 6 1x




  1. First of all, preheat the oven to 425 degrees F.
  2. Then, cut potatoes into 1-1/2-inch pieces.
  3. Toss potato pieces with olive oil, rosemary, salt, and pepper in a large bowl until evenly coated.
  4. Next, spread the potato pieces into a coated baking dish.
  5. Roast the russet potatoes for 30 to 35 minutes or until tender, turning halfway through.
  6. Finally, sprinkle them with chopped fresh parsley. Enjoy the russet potato with your favorite main dish or just with some dips.
  • Author: Rosie
  • Prep Time: 10
  • Cook Time: 35
  • Category: Side Dish
  • Cuisine: American