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Sausage Rolls with Arugula

Sausage Rolls with Arugula

These easy sausage rolls work well as an appetizer or dinner!

  • Total Time: 25 minutes
  • Yield: 2-4 1x




1. Preheat oven to 400 degrees F.

2. Unroll crescent roll dough, and divide dough into eight triangles. Spread about a tablespoon of cheese spread down the center of each triangle, evenly arrange arugula leaves over the cheese, and place sausage over the greens. (You can use a large piece of sausage as shown or bite-sized pieces).

Sausage Rolls with Arugula

3. Fold two corners to the center, and pinch to seal.

Sausage Rolls with Arugula

4. Place sausage rolls on a baking sheet lined with a silicone mat or parchment paper, and bake 15-18 minutes or until golden brown. Serve warm.

Sausage Rolls with Arugula

  • Author: Andi
  • Prep Time: 10
  • Cook Time: 15