clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
These cheesy BBQ Bacon Wrapped Hot Dogs are fun and easy to make. Perfect for the oven or grill. Serve them on buns or on their own for a lower carb treat!

BBQ Bacon Hot Dogs

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

These cheesy, barbecue bacon hot dogs can be made in your oven or on the grill. Enjoy them on buns or on their own for a lower carb treat!

  • Total Time: 25 minutes
  • Yield: 4 1x


Units Scale
  • 4 hot dogs (I like preservative-free turkey dogs.)
  • 4 slices bacon
  • 1/2 cup BBQ sauce (approximate measurement)
  • 2 slices colby jack or cheddar cheese


  1. Preheat oven to 450 degrees F. Line a baking sheet with aluminum foil or parchment paper, and place a wire baking rack on top. Spray the rack with cooking spray or grease it with a little shortening.
  2. Wrap each hot dog in one slice of bacon. (See video above for demonstration.) Place wrapped dogs a couple inches apart on the baking rack.
  3. Bake hot dogs in preheated oven for approximately 15 minutes or until bacon is browned.
  4. Carefully remove the pan from the oven, and generously brush hot dogs with BBQ sauce. Place a half slice of cheese on top of each hot dog.
  5. Return pan to oven, and bake approximately 5 minutes longer or until the cheese is completely melted. (Be careful to keep the pan flat when removing it from the oven to prevent the hot dogs from rolling around.)
  6. Serve hot dogs right away either on their own or in buns.
  • Author: Andi
  • Prep Time: 5
  • Cook Time: 20