Name: BBQ Chicken Tacos with Easy Purple Slaw
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 2 tablespoons mayonnaise (light works great); 2 tablespoons rice vinegar (or substitute white wine vinegar); 2 teaspoons dill relish; 2 cups shredded purple cabbage; Farm Rich Smokehouse BBQ Pulled Chicken (or substitute any of the other varieties); 1 cup shredded Mexican blend cheese; 8 crunchy taco shells

Ingredients

Units Scale

2 tablespoons mayonnaise (light works great)
2 tablespoons rice vinegar (or substitute white wine vinegar)
2 teaspoons dill relish
2 cups shredded purple cabbage
Farm Rich Smokehouse BBQ Pulled Chicken (or substitute any of the other varieties)
1 cup shredded Mexican blend cheese
8 crunchy taco shells

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Instructions

Stir mayo, vinegar, and relish together in a medium bowl. Stir in cabbage to coat, and set aside.
Heat BBQ chicken according to package directions (takes about 8 minutes in microwave).
Fill each taco with a scoop of chicken, sprinkle cheese over the chicken, and pile slaw on top. Crunch away!

Author: Andi
Prep Time: 10