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One of my easiest recipes yet, you'll want to make this Blender Black Bean Soup again and again!

Blender Black Bean Soup Recipe

One of my easiest recipes yet, you’ll want to make this Blender Black Bean Soup again and again, especially on busy nights!

  • Total Time: 25 minutes
  • Yield: 4 1x

Ingredients

Scale
  • 3 cans black beans (15 oz. each) drained
  • 10 ounces Ro-Tel tomatoes undrained
  • 1 cup chicken broth (use vegetable broth if desired)
  • 1 teaspoon ground cumin
  • 1/2 teaspon kosher salt or to taste
  • 1/2 teaspoon garlic powder

Instructions

  1. Add all ingredients to a blender. Cover and blend for approximately 20 seconds or until smooth.
  2. Pour into a soup pot and heat over medium heat, stirring occasionally, until heated through. You could also heat it on the lowest setting in a slow cooker until ready to serve.
  • Author: Andi
  • Prep Time: 5
  • Cook Time: 20

Find it online: https://wearychef.com/recipe/blender-black-bean-soup-recipe/