Name: Homemade Brown Sugar Simple Syrup
Prep time: 12 min
Total time: 12 min
Yield: 2
Ingredients: 2 cups brown sugar Use your regular brand of brown sugar.; 2 cups boiling water; 2 sticks cinnamon If you prefer flavored sugar syrup. However, the cinnamon is not necessary.

Ingredients

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2 cups brown sugar Use your regular brand of brown sugar.
2 cups boiling water
2 sticks cinnamon If you prefer flavored sugar syrup. However, the cinnamon is not necessary.

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Instructions

Heat the brown sugar and water (and the cinnamon sticks if you use some) on a pan over low to medium heat. Don’t forget to stir occasionally.
To make a thin brown sugar simple syrup for sweetening drinks, heat the mixture only until the brown sugar has fully dissolved in the water.
To make a thick brown sugar syrup for pancakes, waffles, and other desserts, follow the next steps. Once the sugar has dissolved on low heat, slightly increase the temperature to reach a gentle simmer. Then, adjust the temperature to maintain a gentle simmer for 5 to 10 minutes.
Remove the pan from the heat and let the syrup cool to room temperature before using.

Author: Andi
Prep Time: 12
Category: Dessert, Drinks, Sauces