Ingredients
Units
Scale
- 1 1/2 oz. apple schnapps (I used Berentzen, but Sour Apple Pucker would be OK too.)
- 1 oz. butterscotch schnapps
- 1 oz. vodka
- 1 round apple slice optional but encouraged
Instructions
- Place a martini glass in the freezer to chill
- Add apple schnapps, butterscotch schnapps, and vodka to a cocktail shaker. Add a few pieces of ice, and shake well. Strain into chilled martini glass.
- Float apple slice in cocktail, and serve. Cheers!
- Prep Time: 2