Ingredients
Units
Scale
- 8–10 oz. hot milk
- 1 1/2 tbsp. dark chocolate syrup or desired amount of hot cocoa mix
- 1 oz. butterscotch schnapps
- 1 oz. vanilla vodka
- whipped cream, sprinkles, or mini marshmallows (optional)
Instructions
- Stir chocolate syrup or hot cocoa mix into milk until dissolved.
- Stir in schnapps and vodka. Top with whipped cream and sprinkles or mini marshmallows if desired. Cheers!
- Prep Time: 5
- Category: Cocktail