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You are here: Home / Recipes / Bacon Cheddar Pork Sliders

Red Meat Sandwiches and Pizza

Bacon Cheddar Pork Sliders

Whether you’re looking for a fun party food or a quick dinner recipe, these easy Bacon Cheddar Pork Sliders are IT! Thanks so much to Smithfield for sponsoring today’s recipe.

Bacon Cheddar Pork Sliders - It does not get any easier than these 3-ingredient baked sandwiches! Perfect for parties or a quick dinner!

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Is the holiday bustle in full effect at your house? This is the last week of school for my kids before their two-week winter break, and I’m in a bit of a mad rush to get stuff done! Shopping, cooking, writing, and wrapping are all fighting for the top of my to-do list. Plus, the boys have school science fairs, holiday parties, and art projects that I need to help with too. I absolutely love Christmas time, but boy is it busy!

During the hectic holiday season, I love easy recipes more than ever. That’s why I’m super excited to share these Bacon Cheddar Pork Sliders with you today! These baked sandwiches are extra easy to make because I used a Smithfield Hardwood Smoked Bacon and Cracked Black Pepper Tenderloin. Not only is the fresh pork tenderloin already marinated with savory flavor throughout, it’s also coated in chopped bacon! That’s why this is a simple recipe but still loaded with flavor.

Smithfield Hardwood Smoked Bacon and Cracked Black Pepper Tenderloin is amazing on its own or in recipes!

Smithfield Hardwood Smoked Bacon and Cracked Black Pepper Tenderloin is amazing on its own or in recipes!

This particular flavor of pork tenderloin is new. If you can’t find it in your area, you could choose a different flavor and add cooked, chopped bacon to your sliders separately. You could also add mustard, pickles, or mayo to your sandwiches if that floats your boat. I chose to keep mine super simple so everyone (ahem, my children) would eat them!

Bacon Cheddar Pork Sliders - It does not get any easier than these 3-ingredient baked sandwiches! Perfect for parties or a quick dinner!

I can’t really think of an occasion that these pork tenderloin sliders wouldn’t be the perfect fit. Quick dinners, birthday parties for all ages, potlucks, football watching… Any time is right for these cute, savory little sandwiches! Give them a try at your house, and let me know how you like them.

Bacon Cheddar Pork Sliders - It does not get any easier than these 3-ingredient baked sandwiches! Perfect for parties or a quick dinner!

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Want more quick and easy recipes made with pork tenderloin? Here are a few of my favorites! For more meal inspiration and recipe ideas, visit the Smithfield Real Flavor Real Fast site or follow them on Facebook!

These super easy bacon-wrapped pork bites with teriyaki sauce will be the stars of any party!

Bacon-Wrapped Teriyaki Pork Bites

Thank you again to my sponsor, Smithfield! 

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Bacon Cheddar Pork Sliders
It does not get any easier than these baked sandwiches! Perfect for parties or a quick dinner!
Bacon Cheddar Pork Sliders - It does not get any easier than these 3-ingredient baked sandwiches! Perfect for parties or a quick dinner!
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Rating: 0
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Rate this recipe!
Prep Time 40
Cook Time 25
Servings
Ingredients
  • 1 Smithfield Hardwood Smoked Bacon and Cracked Black Pepper Tenderloin
  • 12 slider buns or dinner rolls cut in half horizontally like a sandwich bun
  • 6 large slices cheddar cheese cut into fourths
  • 3 tablespoons salted butter melted
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
Prep Time 40
Cook Time 25
Servings
Ingredients
  • 1 Smithfield Hardwood Smoked Bacon and Cracked Black Pepper Tenderloin
  • 12 slider buns or dinner rolls cut in half horizontally like a sandwich bun
  • 6 large slices cheddar cheese cut into fourths
  • 3 tablespoons salted butter melted
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
Bacon Cheddar Pork Sliders - It does not get any easier than these 3-ingredient baked sandwiches! Perfect for parties or a quick dinner!
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Cook pork tenderloin according to package instructions. I baked mine at 425 degrees F for about 30 minutes until the internal temperature reached 160 degrees F. Remove from oven and allow to rest at least 10 minutes.
  2. Preheat oven to 350 degrees F. Arrange bottom half of buns in a 13 x 9" baking dish. Place a piece of cheese on each bun.
  3. Slice pork tenderloin into 1/2" medallions. Place one slice of pork on each bun. Top with another piece of cheese, and place the top half of the buns on the sandwiches.
  4. Stir together melted butter, onion powder, and garlic powder. Liberally brush butter over the tops of the sandwiches. (If you don't have a basting brush, you can spoon the butter over the tops.)
  5. Cover with foil, and bake in preheated oven for 20 minutes. Remove foil and bake 5 minutes longer, or until tops are golden brown. Serve warm.
Recipe Notes

If you are unable to find the tenderloin coated in bacon, don't worry! Choose another flavor of marinated pork tenderloin, and sprinkle cooked, chopped bacon on top of the sliced pork on each sandwich for the same flavor.


12 Comments

Comments

  1. Angie | Big Bear\'s Wife says

    December 15, 2016 at 7:51 am

    ooo I love easy little recipes like this and we don’t even have kids yet haha. The holidays can be so crazy! These look perfect!

    Reply
    • Andi Gleeson says

      December 17, 2016 at 8:51 am

      I loved easy before kids too! We used to eat little sandwiches like this all the time with ham and cheese back when it was just the two of us, but this version with tenderloin and bacon are a major upgrade :) Thank you, Angie!!

      Reply
  2. Maryanne | the little epicurean says

    December 14, 2016 at 10:10 am

    Hmm… bacon cheddar pork! You’re making me hungry for lunch! (love the addition of garlic and onion)

    Reply
    • Andi Gleeson says

      December 17, 2016 at 8:53 am

      Thank you, Maryanne!!

      Reply
  3. Michelle Goth says

    December 14, 2016 at 9:26 am

    Sliders are a favorite in this house. We’ve not tried ones like this yet! These look delicious!

    Reply
    • Andi Gleeson says

      December 17, 2016 at 8:53 am

      You should give them a try because they are so easy to make! Thanks, Michelle :)

      Reply
  4. Dorothy at Shockinglydelicious says

    December 13, 2016 at 7:37 pm

    These look so tasty! Quick and easy dinner!

    Reply
    • Andi Gleeson says

      December 17, 2016 at 8:53 am

      Thank you so much, Dorothy!

      Reply
  5. Kimberly @ The Daring Gourmet says

    December 13, 2016 at 7:02 pm

    Such a fun and easy weeknight meal!

    Reply
    • Andi Gleeson says

      December 17, 2016 at 8:53 am

      Glad you like it, Kimberly. Thank you!!

      Reply
  6. Erren says

    December 13, 2016 at 11:26 am

    These do look irresistible, mouth watering!

    Reply
    • Andi Gleeson says

      December 17, 2016 at 8:53 am

      Thank you so much, Erren!

      Reply

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