Basic Rules for Cooking in a College Dormitory

6 minutes
September 29, 2022

Getting some student recipes early on and learning how to cook before starting college are both smart ideas for a number of reasons. Students should know the basic rules for cooking.

Once you get into a habit of cooking most evenings, you’ll find that it’s not as bad as you initially believed. Cooking is a wonderful activity that provides the opportunity to explore new concepts, tastes, and methods of self-expression. As a bonus, you get to enjoy a delicious dinner that is freshly prepared at home. In addition, it is an excellent opportunity for you to acquire some essential life skills in preparation for the day when you will ultimately move out of your parent’s house.

But unfortunately, studies often don’t leave time for anything except for reading textbooks and writing papers. Students sometimes can’t find even a few hours a day to prepare a wholesome meal for themselves. However, you can always pay for essay if you don’t want to spend the whole day doing your homework. Instead, you can learn new skills, such as cooking. It will help you make your life more balanced. Below you can find some useful tips.

4 Basic Rules for Cooking

1. Stock up on shelf-stable goods.

You should ideally have a variety of selections that cover the various macronutrients that were discussed earlier in this paragraph. When you have limited storage space, it can be particularly difficult to maintain protein sources on hand. Canned goods such as ham, beans, and fish are sometimes either ready to eat or require just a small amount of preparation effort. Some of these can even be consumed straight from the can, such as tuna served with crackers. Some, like canned chili or black beans, merely need a few minutes in the microwave before they are ready to consume. Others like chili made from black beans or another canned chili, require longer.

2. Make sure you have the appropriate equipment.

It is possible to make cooking in a dorm room more manageable by bringing along a few specific tools and kitchen gadgets. The two essential pieces of kitchen equipment for a college dorm room are a microwave and a tiny refrigerator. Before you started college, you probably never ate anything other than oatmeal or warmed-up leftovers in the microwave. However, the microwave is capable of producing a wide variety of meals, some of which may surprise you. In addition to appliances, there are a few other small but powerful kitchen gadgets that will help you in so many different ways. These include a can opener, cutting board, food thermometer, chef’s knife, and even a small handheld blender.

3. Make use of foods that have already been chopped and cooked to save time.

There aren’t precisely a lot of work surfaces available in dorm rooms to use for food preparation. Whenever it is practicable to do so, you should buy ingredients that have already been chopped and cooked rather than doing that step yourself. Everything from pre-chopped vegetables to deli meats falls under this category.

When you’re trying to cook in a dorm room, you should look for any and all opportunities to cut corners because these spaces are notoriously cramped. Even if you have to pay a little bit more for the convenience, you will still save money overall by preparing your own meal rather than ordering it to be delivered to you.

4. Use a variety of spices, but stick to the basics.

Most individuals never use more than three to four spices ever. It is better for you to stay with what you are familiar with and enjoy rather than making an investment. Like making an investment in a large, room spice rack full of flavorings that you might never even touch.

Have only a little bit of experience working in the kitchen? Start by inquiring about the seasonings that close friends or family members always use, particularly for the dishes that they know you enjoy eating. Salt, pepper, and broth cubes, which are full of flavor and can be used in a wide variety of dishes in addition to soup.

Yummy Food to Prepare in Your Dorm Room – Basic Rules for Cooking

Sweet Potato Prepared in the Microwave

Despite the common belief that a conventional oven is required for baking potatoes, this microwave sweet potato recipe proves otherwise. This method of preparation works for any kind of potato, not just sweet potatoes. It just takes a few minutes until the potatoes are ready to eat. The vegetable is delicious when prepared on its own with a little pat of butter and a pinch of salt. However, it is also an appropriate choice for all kinds of toppings, which can transform it into a complete meal. Some examples of these toppings include canned chili with mozzarella, guacamole, and salsa.

Baked Eggs in the Microwave Topped with Pesto Sauce

Take an egg and a mug and create this delicious meal as you get prepared for class on those days when you wake up late. This recipe includes three distinct savory ways to liven up your morning egg, including one version topped with pesto, another one with bacon, cheddar, and avocado, and even a sweet one to mix things up.

Final thoughts on Basic Rules for Cooking

In the midst of all the excitement of leaving home and moving into your dorm, to neglect some elements of what is to come. It is easy to forget about who is going to do your washing and how you are going to eat without your family cooking for you.

Although doing your own laundry isn’t too difficult. Figuring out how to properly eat while living in a dorm room might be more challenging. Due to the fact that most of these areas are notorious for not having kitchens. Even the ones that do have a little bit more equipment typically leave a lot to be desired. Hopefully, this article about the basic rules for cooking will help you make the most out of it.


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