Any time of day is the right time to eat a breakfast burger on toast covered in bacon, egg, and cheddar cheese!
Breakfast for dinner usually means eating traditional breakfast foods at dinnertime, but this breakfast burger puts a twist on the idea. Now you can eat dinner for breakfast too! Serve this luscious burger covered in cheddar cheese, a fried egg, and crispy bacon with fries in the evening or hashbrowns in the morning. You can’t go wrong either way! How do you like your eggs? I generally like mine over medium, which I thought I made up and was always embarrassed to say out loud when ordering at a restaurant. I was relieved to overhear other people order eggs that way, so I think it’s a real thing. Basically, I want a runny yolk (but not too runny) with the white cooked completely. Matt and the boys like over hard or scrambled, although I think the little one is coming over to my side of the egg fence. For these breakfast burgers, I made mine with a slightly runny yolk as you see here, and I made the others with a
rubbery puck hard-fried egg. They are really easy to customize to everyone’s tastes. My kids just had the cheese and bacon with no egg at all. They are missing out! I hope you will try them the breakfast burger way, and let me know what you think! [recipe]
Want more burger in your life? Check out these recipes!