The Weary Chef

Delicious recipes made easy for busy cooks!

  • Recipes
    • Healthy Meals
    • Recipe Roundups
    • Dinner
    • Desserts
    • Mexican Food
    • Appetizers and Snacks
    • Red Meat
    • Pasta and Noodles
    • Sandwiches and Pizza
  • Weekly Dinner Menus
  • About
    • Meet the Team
    • About Rosie
    • Disclosures
  • Contact
You are here: Home / Recipes / Dinner / Poultry / Fajita Chicken Cream Cheese Dip

Appetizers and Snacks Mexican Food Poultry

Fajita Chicken Cream Cheese Dip

Jump to Recipe·Print Recipe

Try out this Fajita Chicken Cream Cheese Dip at your next party or game day gathering!

Try out this Fajita Chicken Cream Cheese Dip at your next party or game day gathering! #dip #creamcheese #chicken #fajita

Click to Pin

You know I love margaritas. LOVE. I usually make my traditional authentic margaritas, and sometimes I like to get fancy and make blue margaritas. As long as fresh lime juice, tequila, and agave nectar are involved, I’m one happy lady.

Nothing goes better with a margarita than chips and dip, right? That’s why I’m bringing you this easy, scrumptious Fajita Chicken Cream Cheese Dip for your dipping pleasure.

Try out this Fajita Chicken Cream Cheese Dip at your next party or game day gathering! #dip #creamcheese #chicken #fajita

This easy dip has all the tasty components of chicken fajitas plus monterey jack and cream cheese for double the cheesy goodness. It is so dang tasty! We ate it for dinner actually since it has chicken and vegetables in there. (Did you know bell peppers are a superfood?)

My husband used it to fill soft tacos instead of eating it as a dip, so that’s another option for this recipe. You could even serve it on top of a bed of rice and black beans. I’m getting hungry just thinking about all the possibilities for this chicken cheese dip. I hope you love it as much as we did!

Try out this Fajita Chicken Cream Cheese Dip at your next party or game day gathering! #dip #creamcheese #chicken #fajita
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
This easy fajita chicken cheese dip goes great with organic margaritas!

Fajita Chicken Cream Cheese Dip

★★★★★

5 from 2 reviews

Print Recipe
Pin Recipe

You’ll love this easy dip loaded with chicken, bell peppers, red onions, and cheese!

  • Total Time: 23 minutes
  • Yield: 8 1x

Ingredients

Scale
  • 1 teaspoon olive oil
  • 1 red bell pepper finely chopped
  • 1 green bell pepper finely chopped
  • 1/2 red onion finely diced
  • 1 pound boneless, skinless chicken breasts diced into small bite-sized pieces
  • 1 ounce packet fajita seasoning
  • 2 tablespoons water
  • 8 ounces brick reduced-fat cream cheese
  • 1/2 cup shredded monterey jack cheese
  • tortilla chips for dipping

 

Instructions

  1. Heat olive oil in a medium saucepan over medium-high heat. Add bell peppers, and saute for 5 minutes. Add onion, and saute a couple minutes longer.
  2. Stir in chicken, fajita seasoning, and water. Cook 5-7 minutes, stirring often, until chicken is cooked through.
  3. Reduce heat to medium-low, and stir in cream cheese until incorporated. Heat, stirring often, until bubbly. Stir in monterey jack cheese until melted. Serve with tortilla chips.

 

Notes

To make this recipe with only three minutes prep, chop the onion and chicken while the bell pepper cooks.

  • Author: Andi
  • Prep Time: 3
  • Cook Time: 20
  • Category: Appetizer
  • Cuisine: Mexican

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

 Want more dips that go perfectly with margaritas? Try one of these!

25+ Mexican Dip Recipes You Can't Live Without! - wearychef.com

 

Related posts:

Easy and Fun Lunchbox Ideas with Deli Meat and Cheese Slices
How to Cook Frozen Turkey Without Thawing!
Buffalo Turkey Burgers
Cajun Honey Chicken Bowls
Spicy Spinach Quesadilla Recipe
Caprese Quinoa Casserole Recipe
Easy Mexican Sour Cream Dip Recipe (Mexican Crema)
Microwave Mexican Queso Dip for Loaded Pork Potatoes
Irish Whiskey Marinade: Perfect on steak or chicken!
Easy Loaded BBQ Chicken Salad Recipe
Bacon-Wrapped Teriyaki Pork Bites
Cheesy Mexican Meatballs


30 Comments

« Slow Cooker Chili
Hearty Potato Corn Chowder »

Comments

  1. Kayla says

    May 23, 2018 at 9:48 am

    Wondering about doing this in the oven, or if you were to do it in the slow cooker would you still do all of the stove top steps first? I need to make it ahead of hand, and heat it up later on at a party so wondering how I could make it ahead of time and reheat with best results.

    Thanks!

    Reply
  2. Cate @ Chez CateyLou says

    February 25, 2015 at 11:49 am

    I love the “you want this” on the picture. You are so right – I WANT THIS! I think I could eat that whole bowl of dip, and would love to wash it down with one of those delicious margs! And I love that the VEEV isn’t super high in calories…that means I can eat more dip!

    Reply
    • Andi says

      February 25, 2015 at 8:50 pm

      I did some damage with this dip. I ate the leftovers for lunch the last two days! I was good and didn’t have a margarita at lunch on a weekday. That’s for dinner ;) Thank you, Cate! xo

      Reply
  3. Ashlyn @ Belle of the Kitchen says

    February 24, 2015 at 10:35 pm

    Margarita Day?! I had no clue that was coming up! I definitely want to celebrate with one of those margs in your gorgeous pictures, Andi! I’m totally intrigued that the Vita Frute is made with acai berries, because I’m a big fan of those. And THAT DIP! I need it in my life!

    Reply
    • Andi says

      February 25, 2015 at 8:54 pm

      I think you can faintly taste the acaí berries in these margaritas. You should give them a try! Thanks, Ashlyn :)

      Reply
  4. Denise | Sweet Peas & Saffron says

    February 24, 2015 at 8:25 pm

    Can I please use excuse #5 today…umm, Tuesday? I guess I’d better wait a few days ;) That dip looks so delicious!

    Reply
    • Andi says

      February 25, 2015 at 8:55 pm

      Ha! Thursday was just an example. Any day is fine ;) Thanks, Denise!

      Reply
  5. Beth says

    February 24, 2015 at 5:48 pm

    I do want this dip, it’s irresistible! And I love your lemon lime linen!

    Reply
    • Andi says

      February 25, 2015 at 8:55 pm

      Thanks, Beth! I love that one too. It’s from Target of course, my favorite place ;)

      Reply
  6. Susie Gall says

    February 24, 2015 at 3:17 pm

    Cheesy, yummy goodness. Easy & fantastic! Thanks so much for sharing this recipe.

    Reply
    • Andi says

      February 25, 2015 at 9:27 pm

      Thanks so much, Susie!

      Reply
  7. Becky | The Cookie Rookie says

    February 24, 2015 at 1:28 pm

    This just looks too good to be true! Amazing recipe!!!

    ★★★★★

    Reply
    • Andi says

      February 25, 2015 at 9:27 pm

      It really is true. And easy! You should try it :)

      Reply
  8. Kacey @ The Cookie Writer says

    February 24, 2015 at 10:32 am

    You and my sister would get along perfectly. This dip is right up her alley!

    Reply
    • Andi says

      February 25, 2015 at 9:28 pm

      Oh really? I’m all about dips! Thanks, Kacey!

      Reply
  9. Melanie | Melanie Makes says

    February 24, 2015 at 10:02 am

    ANDI! This looks so amazing – I want to pull up a bowl of chips and just dig in!

    Reply
    • Andi says

      February 25, 2015 at 9:28 pm

      Thanks, Melanie! I have eaten so much of this dip because I ate it for lunch twice this week. So good! xo

      Reply
  10. Carol at Wild Goose Tea says

    February 23, 2015 at 3:06 pm

    It’s nice enough today–If I was lucky enough to be home—for me to be
    sitting on my deck with that margarita eating chips and that fabulous dip.
    I wouldn’t feel guilty, because I would be gardening. Obviously we are having a lovely day in the Pacific NW.

    Reply
    • Andi says

      February 25, 2015 at 9:34 pm

      Yes, gardening is exercise, and these margaritas are low in calories. No guilt required. ;) Thanks, Carol!

      Reply
  11. Joanne says

    February 23, 2015 at 2:07 pm

    This dip looks so good! Pinned!

    ★★★★★

    Reply
    • Andi says

      February 25, 2015 at 9:34 pm

      Thanks so much, Joanne!

      Reply
  12. Liz says

    February 23, 2015 at 11:00 am

    Thanks again Andi for the nice recipe. Have a great day and week.

    Reply
    • Andi says

      February 25, 2015 at 9:36 pm

      Thanks so much, Liz! Talk to you soon!

      Reply
  13. Ellen says

    February 23, 2015 at 10:45 am

    We are going to a Boy Scout Court of Honor later this week and I just decided that we are bringing this for our dish to pass – it looks wonderful – thanks so much :)

    Reply
    • Andi says

      February 25, 2015 at 9:36 pm

      I hope the dip is a hit. Thank you, Ellen!

      Reply
  14. Angie S says

    February 23, 2015 at 11:09 am

    Looks yummy and easy, which makes it perfect! My first thought was to put it into a tortilla – great minds and all that, right? :)
    Regarding the Marg mix – aren’t you GF? Does the wheat product cause any issues?

    Reply
    • Angie S says

      February 23, 2015 at 11:47 am

      Also, as I was getting ready to go to Sam’s, I checked on Ibotta, and they have a $6 rebate on the Vita Frute products!

      Reply
      • Andi says

        February 25, 2015 at 9:34 pm

        Ooh that’s a great deal! I’ll have to look it up!

        Reply
    • Andi says

      February 25, 2015 at 9:36 pm

      You are right that I’m GF, but I don’t have an actual wheat allergy and seem to be able to get away with eating or drinking trace/small amounts of wheat. This didn’t bother me, and I even sneak a bite of my kids mac and cheese or other off-limits foods now and then just to get a taste of the good stuff ;) Thank you, Angie!

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

Latest posts

  • Air Fryer Brussel Sprouts Recipe Sweet and Buttery
  • Air Fryer Green Beans Recipe in 10 Minutes
  • 10 Ground Pork Recipes for Cheap and Easy Meals
  • Cheesy Creamy Rotini Pasta Recipe
  • Best 18 Cajun Christmas Recipes for Dinner

Copyright © 2023 · Divine theme by Restored 316

Copyright © 2023 · Weary Chef
Recipes | Kitchen Guide
Write for Us | Disclosure & Privacy Policy | Contact