Get ready for a cool, creamy treat with these No-Bake Cheesecake Bites filled with dark-chocolate covered blueberries. This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #DiscoverBrookside #CollectiveBias
Could these no-bake cheesecake bites be any more “me”? Here are some of my favorite things: Chocolate, cheesecake, blueberries, Target, and easy recipes. Check, check, check, check, and check. These sweet treats have it all! They require no cooking whatsoever, and they are filled with luscious Brookside Dark Chocolate Blueberries that you can only find at Target. In fact, you can get everything for this recipe at Target. If you check the Cartwheel app, you’ll find a 30% off deal on Brookside chocolates from July 12- Aug 1, 2015 or 15% off from Aug 23- Sept 19, 2015. You might find some deals for the other ingredients too.
Brookside chocolates have been around for a while, but they have some new flavors right now that you are going to want to know about. These Dark Chocolate Blueberries are one, but also look for new chocolate bars including Mango Coconut (so. good.) and Cranberry Almond. Click here to find out all the flavors. I do have to say that the new flavors were a little challenging to find, so let me give you a pro tip: Look for them on an end cap near the checkout aisles. That’s the only place I could find them in three different Target stores I checked. Only the existing products were stocked in the regular candy aisle, so check up front for the new ones.
These bite-sized treats are great to put out at a party or even to give as a gift if you can keep them cool in transit. The lightly-sweet, creamy cheesecake pairs so well with the rich chocolate blueberries. I used gluten-free graham crackers to coat mine, but you can use regular or even chocolate grahams for more cocoa flavor. These would also be great filled with the Brookside Chocolate Cranberries and rolled in cinnamon graham crumbs, especially with Fall approaching.
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- 16 ounces reduced-fat cream cheese
- 1/3 cup sugar
- 1 teaspoon vanilla
- 5.5 ounces BROOKSIDE dark chocolate blueberries (you won't need them all for the recipe)
- 8-10 graham crackers crushed
Ingredients
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- Use a stand or hand mixer to blend cream cheese, sugar, and vanilla until smooth. Transfer to a bowl, cover, and refrigerate for at least an hour.
- Use a small cookie scoop to scoop the cream cheese. Press a chocolate blueberry into the center, and use your fingers to pull cheesecake filling over the chocolate to cover.
- Drop the cheesecake into the graham crumbs, and roll it around to coat and shape into a ball.
- Place the coated cheesecake bites into a container lined with wax paper, and store in the refrigerator until ready to enjoy.
You can freeze these and thaw as many as you'd like to eat on the counter about an hour before serving.
Did you check out the new Brookside flavors? Which ones do you want to try first?
Looking for more easy dessert recipes? Give these a try!
[email protected] says
These might be the cutest no-bake bites we have ever seen! Love the surprise center, but we may experiment with some other treats like fresh berries or nuts. Thanks for the great idea.
Andi Gleeson says
Thank you so much, Felicia! Yes, these have lots of room for experimentation. Fresh berries are a great idea!
Laura O| Petite Allergy Treats says
Oooh, these look so good and dangerously easy! These would be perfect for a party and small serving too. :D
Kelly - Life Made Sweeter says
Love these adorable little bites, Andi! No bake treats are my favorite! The dark chocolate blueberries are such a fun and yummy surprise! :)
David @ Spiced says
Cheesecake is one of my all-time favorite desserts…and these little blueberry cheesecake bites look incredible! Thanks for sharing! #client
Andi Gleeson says
I love cheesecake too because it’s not too sweet. The chocolate blueberries were such a tasty addition. Thanks so much, David!
SaraLily says
oh wow! These look amazing! And easy!!! And hey, little bites of cheesecake can’t hurt our waistlines too much, can they? Well, unless you eat ALL OF THEM, which I would be so tempted to do!!! ;)
Andi Gleeson says
Exactly! How can such a small bite do any harm? ;) Thank you, SaraLily!
Ashlyn @ Belle of the Kitchen says
Oh my word, swoon is right! I love no-bake, I love cheesecake, and I have GOT to get my hands on those blueberries! These sound awesome, Andi!
Andi Gleeson says
Thanks so much, Ashlyn. You’ll love these blueberries!!
Deb @ Cooking on the Front Burner says
I could definitely see myself popping a couple of these! I LOVE those blueberries and better run out and get some soon!
Andi Gleeson says
Thanks, Deb! You’ll love them!
Joanne says
Hi Andi! These cheesecake balls look so good!! I clicked on your Buzzfeed link, too. Although I have not eaten any of those foods, I have to admit I would try them if someone else made them. Lol!
Andi Gleeson says
Thanks, Joanne! I wouldn’t turn down a bowl of Frog Eye Salad if someone gave it to me either ;) Thank you for checking it out!
Joanie @ Zagleft says
These are my favorite things too, Andi. I don’t think I’ve ever tried the chocolate covered blueberries but I know I need to find them. This is such an easy recipe – pinned to try!
Andi Gleeson says
They are so good, Joanie. I hope you get a chance to try them. Thank you!
Justine | Cooking and Beer says
Oh my goodness, Andi! These little bites are just perfect! I also love that no oven is required. :) Pinned!
Andi Gleeson says
Thanks, Justine! I love no-bake recipes too. Super easy!
Stephanie @ back for seconds says
Ohhh these looks so good! I almost made cheesecake bites this weekend…but I didn’t think to put a blueberry in the middle. Great idea!!
Andi Gleeson says
Thank you, Stephanie!
Krista @ Joyful Healthy Eats says
Ok I totally big puffy heart these right now! Love that they are bite size, I could see myself in the corner popping these in my mouth all night! Delish Andi!
Andi Gleeson says
Yeah, they are a little too easy to eat ;) Thanks so much, Krista!
Annie @Maebells says
Oh I would have ZERO control with these babies in my fridge! I love how easy they are to whip together!
Andi Gleeson says
Thank you, Annie! I love having a stash of them in my freezer now for a quick cheesecake fix any time!