Easy Weekly Dinner Menu #74: Introducing Guest Recipes!

3 minutes
June 3, 2016
Andi Gleeson

This Easy Weekly Dinner Menu includes Potato Chip Chicken, Easy Hashbrown Casserole, Crockpot Beef Roast, Fish Burritos, and lots more!

Easy Weekly Dinner Menu including Potato Chip Chicken, Easy Hashbrown Casserole, Crockpot Beef Roast, Fish Burritos, and lots more!

Hi there! Last week I told you that I planned to start including one recipe from another blogger in my weekly menus, and that starts TODAY! I will always make the guest recipe myself first so I can recommend it with confidence. I hope you like this new feature that will bring more variety to my weekly dinner menus.

This week’s guest recipe is from Julie’s Eats and Treats (where I happen to be a contributor). I decided to try her Taco Stroganoff because it caught my eye on Pinterest. I did lighten it up a little, but I’m sure it’s excellent exactly as written too. (You can see my changes below.) I also have two new recipes for you, Potato Chip Chicken and Slow Cooker Beef Roast, plus I took new photos of Breakfast for Dinner Casserole. I’m pretty excited to share all this with you, so let’s get to it!

  1. Sour Cream and Onion Potato Chip Chicken (serve with salad or steamed broccoli)Sour Cream and Onion Potato Chip Chicken - This easy, baked chicken recipe gives you juicy chicken breasts with a crispy, flavorful coating!
  2. Steak Caprese Pasta SaladSteak Caprese Pasta Salad - This delicious, satisfying dish is easy to make!
  3. Breakfast for Dinner Casserole (serve with fruit salad)Breakfast for Dinner Casserole: This easy hashbrown casserole is just right for any time of day!
  4. Teriyaki Burgers with Wasabi MayoTeriyaki Burgers with Wasabi Mayo
  5. Slow Cooker Beef Roast with Rosemary and Thyme (serve with rice and steamed baby carrots)Slow Cooker Beef Roast with Rosemary and Thyme - Made from scratch, easy, and delicious!
  6. Fish Stick BurritosEasy Fish Stick Burritos | The Weary Chef #mexicanfood
  7. Taco Stroganoff by Julie’s Eats and Treats (I substituted plain yogurt for half the cream cheese and only used about 1/4 c. cheddar cheese. Delicious!)

    Taco Stroganoff | Julie's Eats and Treats

    Photo courtesy of Julie’s Eats and Treats

Wondering what else I’ve been up to this week? Don’t miss Chocolate-Covered Edamame or this roundup of 50 Cheese Recipes! Thanks for reading, and I’ll see you again soon!

Andi Gleeson, food blogger

Andi Gleeson

Andi Gleeson is a passionate blogger and mom based in San Francisco who focuses on easy and delicious dinner recipes.


Laura @ Lauras Baking Talent
10 years ago

Love the idea of the wasabi mayo. Plus are those radishes on that burger…. so need to find new uses for all my radishes :)

10 years ago

Thanks, Laura! Yep, they are radishes :) The wasabi and radishes together gave the burgers a nice bite. Do you grow your own? How fun!

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