Friday Happy Hour: Pomegranate Coconut Mojito Recipe

6 Comments
3 minutes
February 6, 2023
Andi GleesonJump to Recipe
Coconut Pom Mojito - #cocktail #recipe by @wearychef

Happy (day after) Fourth of July! I hope you had a fantastic day celebrating your independence with lots of food and drink. We had a pretty low key day at home with the family, but in the end I wish we would have planned something more. What did you do with your day? Today’s cocktail was born of extra ingredients I had on hand, but this Pomegranate Coconut Mojito recipe is definitely worth shopping for on its own next time. I had leftover mint from Lemon Couscous Salad, coconut rum from the Nutty Root Beer Cocktail, and I bought pomegranate juice for another cocktail that wasn’t meant to be. All this came together to make a delicious, refreshing, not-too-sweet cocktail recipe. Cheers!

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Coconut Pom Mojito - #cocktail #recipe by @wearychef

Coconut Pom Mojito

This refreshing, not-too sweet cocktail is perfect on a hot day.

  • Total Time: 2 minutes
  • Yield: 1 1x

Ingredients

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Instructions

  1. Roll mint leaves back and forth in your hands several times to bruise them. Place in a 12-oz. rocks glass.
  2. Add lime juice, pomegranate juice, and rum. Fill glass 2/3 full with ice.
  3. Top with seltzer, and gently stir with a long-handled spoon. Garnish with mint leaves if desired.
  • Author: Andi
  • Prep Time: 2
  • Category: Cocktail
  • Cuisine: Beverage

Andi Gleeson

6 comments

Meghan @ The Tasty Fork
11 years ago

This cocktail sounds so refreshing. I must try it!!

The Weary Chef
11 years ago

Thanks, Meghan. Let me know how you like it!

Liz
11 years ago

what a fun blend of ingredients :-) we were out of town for the 4th and visited with multiple friends and family throughout the day. And each new stop meant another drink and the last stop involved more than one. So. No mojitos for me today, no matter how amazing they look.

Sounds like you had a delicious 4th. Some years are more exciting than others, but if you spent it with your boys, you done good!

Deb@CookingOnTheFrontBurner
11 years ago

This looks so refreshing! Pinned!

Cindy Eikenberg
11 years ago

Hi Andi! Thanks so much for sharing this at Best of the Weekend – would love to have one right now! :) Pinning to our party board. Have a fantastic weekend!

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